La Miette Patisserie is Ballarat’s newest and best patisserie!
We are located at 611 Main Road Golden Point
Our shop is located just to the left of the Mecure Hotel and Convention Centre.
We serve Enga coffee, Grounded Pleasures hot chocolate & chai, Inglenook Dairy milk, Milk Lab soy, oat , lactose free & almond milk, Tea Tonic tea, Noah’s juices and Capi sparkling drinks.
We unfortunately do not take table reservations but we have a cosy indoor space and many more seating options outside on our deck.
Our opening hours are:
Thursday 8:30am-3pm
Friday 8:30am-3pm
Saturday 9am-2pm
La Miette Patisserie specialises in coffee and cake, serving locally roasted Enga coffee and delectable sweet pastries all made in house.
We offer a large range of gluten free desserts.
